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Coffee Regional Flavor Profiles: What Are the Distinctive Characteristics of African, Central & South American, Asian and Island Coffees
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee introduces the distinctive flavor characteristics of coffee from Africa, Central & South America, Asia and various islands. African coffee flavors: Ethiopian coffee features strong citrus notes, Kenyan coffee offers rich berry aromas along with the sour-sweet scents of plum juice and grapefruit, as well as the refreshing sweetness of sugarcane.
2019-12-13 coffee coffee regions flavor profiles Africa Central and South America Asia coffee islands characteristics professional coffee coffee expertise -
Characteristics of Washed Coffee Beans: The Distinctive Features of Kenya's Washed Processing Method
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Kenya Washed Coffee Characteristics Sharing. Washed Processing Method: The washed processing method is one of the most popular among the three major processing methods, with most specialty coffee beans choosing the washed method. Washed method process: Bean selection → pulp removal → fermentation → washing → drying → hulling → sorting and grading → export.
2019-12-29 washed processing coffee beans characteristics Kenya method distinctive professional -
Distinctive Characteristics of Yirgacheffe Coffee Beans: The Refreshing Citrus Notes of Pour-Over Yirgacheffe
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Introduction to Yirgacheffe Coffee. I wonder how many people, like me, began their journey into specialty coffee with Yirgacheffe. In almost every specialty coffee shop, you can find a coffee called Yirgacheffe, often accompanied by an enticing tagline about its delightful
2020-03-05 Yirgacheffe coffee beans distinctive characteristics pour-over coffee refreshing citrus professional -
Distinctive Characteristics of Yirgacheffe Coffee Beans - Enjoyable Lemon Notes in Pour-Over Yirgacheffe Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat ID: cafe_style). FrontStreet Coffee - Yirgacheffe Coffee Introduction: I wonder how many people, like me, started their journey into specialty coffee with Yirgacheffe. In almost every specialty coffee shop, you can find a coffee called Yirgacheffe, often accompanied by an enticing advertising slogan.
2020-03-05 Yirgacheffe coffee beans characteristics distinctive pour-over coffee enjoyable lemon professional -
Guatemala Coffee Arabica Varieties - Distinct Smoky Finish of Guatemalan Coffee Characteristics
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Guatemalan Coffee. Guatemala is located in the tropics, with its northern and eastern coastal plains featuring a tropical rainforest climate, while the southern mountainous regions have a subtropical climate. The year is divided into wet and dry seasons, with May-October being the wet season and November through April of the following year being the dry season. The central highlands are also...
2020-03-17 Guatemala coffee Arabica varieties characteristics distinct smoky finish professional -
Where Are the Four Major Coffee Growing Regions in the World and Which Areas Are African Coffee Mainly Distributed
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account cafe_style). FrontStreet Coffee - Introduction to World-Famous Growing Regions - Yirgacheffe. Four Major Coffee Growing Regions in the World: 1. South American Region: Distinctive flavor characteristics: Stronger acidity, with medium body. 2. Asia-Pacific Region: Distinctive flavor characteristics, generally low acidity with rich, full body. 3. Africa and Middle East Region: Distinctive flavor characteristics
2020-01-17 world coffee beans four major growing regions where Africa coffee mainly distributed which areas -
What are the distinctive flavors of Guatemalan coffee? How much does a bag of Guatemalan coffee beans cost?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Guatemalan coffee beans, produced in Guatemala, are mostly Bourbon variety and its variants. They are one of the varieties with strong acidity, featuring mellow and slightly wild flavors, making them most suitable for blending into mixed coffee. The characteristics of Guatemalan coffee beans
2018-08-11 Guatemala coffee distinctive what characteristics flavor coffee beans price bag -
Washed Geisha vs Natural Geisha: Flavor Differences Between Panama Hacienda La Esmeralda's Washed and Natural Geisha
At FrontStreet Coffee, the Geisha variety always captures customers' attention. Many newcomers to the coffee world have heard of its reputation before tasting the beans. They sit at the bar counter, engaging with FrontStreet Coffee's baristas to understand the characteristics of this exceptional coffee variety. The baristas at FrontStreet Coffee patiently answer every customer's questions. FrontStreet Coffee's Geisha coffee offerings
2024-11-17 Washed Geisha Natural Panama Esmeralda Estate Flavor Difference -
Kenya Coffee Bean Recommendations - Characteristics of Kenya SL Varieties - Distinctive Features of Kenya AA Coffee
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Kenya Wamuguma Region - Gatundu District Process - Washed Altitude - 1600 - 1800 masl Varietal - SL28 and SL34 Harvest - Dec 2016 The first half of each year is also the season for new African beans
2017-12-31 Kenya coffee beans recommendations varieties coffee distinctive characteristics professional -
Flavor and Profile of Guatemala Valmar Estate Natural Process Caturra? Coban, Guatemala
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). What are the flavor and characteristics of Guatemala Valmar Estate Natural Process Caturra? What flavor characteristics does the Coban region of Guatemala have? From the Huehuetenango highlands region in northwestern Guatemala, with its fertile high
2018-09-04 Guatemala Valmar Estate Natural Process Caturra Flavor Taste Profile -
Espresso vs Single-Origin Coffee: The Distinctive Characteristics of Pour-Over Coffee Highlighting Terroir
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Differences and characteristics between pour-over and Americano coffee. The coffee world can be broadly divided into two main categories: espresso and filter coffee. So, what exactly are the differences between these two brewing methods? This article will discuss both from aspects including flavor and preparation methods.
2020-02-14 espresso coffee single-origin pour-over characteristics terroir regional flavors -
A Brief Introduction to the Appearance Characteristics of Bourbon Coffee Beans - The Distinctive Yellow Representative of the Bourbon Lineage
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Bourbon Coffee Introduction. Bourbon gets its name from its original cultivation place, Bourbon Island, which is the French Réunion Island. During the French colonial period, the French exported this coffee overseas, primarily to North America. Bourbon coffee cherries are short and...
2020-03-04 Bourbon coffee beans appearance characteristics brief introduction bourbon lineage representative distinctive yellow -
Guatemala Antigua La Flor Premium Coffee Beans: Distinct Wine-Like Aftertaste Flavor Profile and Aroma Characteristics
Guatemalan coffee is deeply bitter and rich, with excellent quality. High-altitude coffee is mellow and possesses good acidity, highly praised as the best material for blended coffee. Compared to other Guatemalan coffee varieties, critics prefer this spiced-flavor blended coffee. The extra hard coffee beans from this region are rare and
2025-06-24 wine aftertaste distinct Guatemala Antigua La Flor premium coffee beans flavor -
Coffee Bean Varieties and Flavor Profiles: The Charismatic Typica with Its Distinctive Red Hue
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee - Typica Variety Introduction. Typica coffee was first commercially cultivated, originating from the Dutch dedication to coffee. While Europe still maintained resistance to coffee in its early days, the Dutch were already planning to cultivate coffee for global trade. However, when the Dutch began
2020-02-25 coffee beans varieties flavor profiles introduction Typica coffee characteristics charm distinctive features -
Indonesian Mandheling Coffee: Flavor Description, Grind Characteristics, Varieties, Origin, and Taste Profile
Featuring an exceptionally rich flavor profile with aromatic, bitter, and full-bodied notes complemented by subtle sweetness. Generally preferred as single-origin by coffee enthusiasts, yet remains an indispensable component in coffee blends. Mandheling offers a robust profile with rich body and vibrant, lively character, devoid of astringency and acidity, allowing its depth and bitterness to shine through distinctly. Mandheling coffee
2025-08-15 Indonesian Mandheling coffee flavor description grind characteristics varieties origin taste -
Distinctive Characteristics of Sun-Dried Yirgacheffe Worka Coffee: Variety Features, Taste Profile, Estate Origin, and Premium Coffee Bean Flavor Introduction
These beans come from a single farm in Ethiopia, processed by the Worka cooperative. Alemayehu Alako farm is a member of the Worka cooperative. The Worka cooperative is located in the southern part of Gedeb district, established in 2005, and joined the renowned Yirgacheffe Coffee Farmers Cooperative Union (YCFCU) in the same year.
2016-09-01 personality distinctive sun-dried Yirgacheffe variety characteristics taste estate premium coffee beans -
The Story of Costa Rican Candelilla Estate Geisha Coffee Beans and Their Distinctive Flavor Characteristics
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Variety: Geisha gaisha Processing Method: Refined washed processing Flavor Notes: Refreshing green tea, lemon peel aroma, with grapefruit fruit notes upon entry, high acidity-sweetness balance, and an elegant floral finish.
2025-08-12 Costa Rica Candelilla Estate Geisha Coffee Beans Story Candelil -
Tiger Mandheling Coffee Flavor and Brewing Guide - Tiger Mandheling Bean Characteristics & Story
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style)【Tiger Mandheling KONO Pour-Over】Dripper: KONO dripper Water temperature: 88°C Grind setting: Small Fuji grinder setting 4 Brewing method: Water-to-coffee ratio 1:14, 17g of coffee grounds, first pour
2025-09-01 Tiger Mandheling flavor brewing sharing professional coffee knowledge exchange more -
Flavor Profile and Aroma Characteristics of Yirgacheffe Wolka Premium Coffee Beans with Floral Notes
Are there really no G1 grade washed Yirgacheffe coffees? This exceptionally rare G1 bean is a must-try. Compared to the traditional sun-dried Harrar region, sun-dried Yirgacheffe is less common. As the region of Ethiopia's first washing station, Yirgacheffe is more familiar to coffee enthusiasts for its elegant lemon and citrus characteristics
2025-06-11 floral aromatic Yirgacheffe Wolka premium coffee beans flavor taste aroma -
How to Brew Sidamo Coffee Beans? Sidamo Coffee Characteristics and Flavor Profile - Sidamo Coffee Price List
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat Official Account: cafe_style). A delicious cup of Sidamo coffee beans is characterized by balanced acidity, sweetness, and bitterness, along with a smooth mouthfeel. The design of pour-over drippers is specifically meant to showcase these distinctive qualities. However, different pour-over drippers produce coffees with varying styles and characteristics. Let's explore three examples:
2018-08-12 Sidamo coffee beans how to coffee characteristics flavor profile price list